Hello dear
Welcome To Underbelly
Underbelly, nestled at the corner of Kettner and Fir in San Diego, is a haven for ramen enthusiasts. With an inviting blend of hip and casual vibes, this eatery takes pride in its diverse offerings, including soy-free, vegan, and limited vegetarian options. Handmade ramen dishes like the Belly Of The Beast and Farmers Market Veggie tantalize taste buds, complemented by unique baos and bento boxes. The atmosphere is lively yet cozy, perfect for gathering with friends or family. With a focus on sustainability, Underbelly uses plastic-free packaging and reusable tableware, making each visit a delight for both your palate and the planet.
About
Underbelly
Welcome to Underbelly, a captivating ramen destination nestled at the corner of Kettner & Fir in downtown San Diego. If you’re on the lookout for a chic yet casual dining experience, this trendy spot seamlessly blends a lively atmosphere with an inviting ambiance.
Underbelly specializes in serving up authentic ramen that tempts the palate. Each bowl is crafted with care, showcasing options like the indulgent Underbelly Ramen with tonkotsu broth, softboiled egg, and adobo pulled pork for just $14.00. Or perhaps the rich and hearty Belly Of The Beast Ramen featuring oxtail dumplings and hoisin glazed short rib for $15.00 will capture your attention. Vegetarians are not forgotten either, with a delightful Farmers Market Veggie ramen priced at $13.00, brimming with seasonal vegetables.
But ramen isn’t the only star of the menu. Underbelly also serves mouthwatering appetizers such as Japanese Fried Chicken ($9.00) and tempting baos like the Pork Belly Bao boasting a captivating mix of cucumber, hoisin, and crispy onions for only $8.00. Each bite transports you to a delicious haven.
Aside from the food, the dining experience is enhanced by various amenities. The establishment is wheelchair accessible, has outdoor seating, and is perfect for groups. Enjoy the heated outdoor area under the sunset, which provides a beautiful and peaceful dining backdrop - just as customer Yaretzy T. recommends! The service is notably attentive, ensuring a pleasant experience, as stated by Analiea M.
Feature-rich, Underbelly offers takeout, delivery, and even catering options, making it suitable for any occasion. Their menu includes vegan and soy-free choices, and they embrace eco-friendly practices with plastic-free packaging and reusable tableware. Plus, customers can enjoy happy hour specials, a full bar service, and even cryptocurrency payments!
Whether you're in for a casual lunch or a trendy dinner, Underbelly's vibe resonates with hipsters and families alike. The bustling environment is complemented by sleek decor, ensuring a lively yet stylish dining experience.
In summary, if you're hunting for delightful ramen and a vibrant atmosphere in San Diego, Underbelly should be at the top of your list. Come for the deliciousness, stay for the ambiance, and leave with a satisfied heart and palate.
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“ This underbelly from downtown San Diego is so good I recommend this spot at sunset time it's so beautiful and peaceful here ”
“ I absolutely love this place. The food is amazing and it's my favorite spot to grab ramen in San Diego. I love the ambiance inside here it's open and refreshing for it being such a compact space. And the service is amazing always. We never skip this spot when we're in San Diego! ”
“ 11/10 across the board! Gideoden, the manager helpfully directed us through our first order and absolutely nailed it, we loved everything and will be back soon! would recommend ”
“ Parking in the area is tuff, but there is a parking area one block from this restaurant. It did cost us $20 for 2 hours. This restaurant works a little differently than other places. You order first at the counter then they find you a spot to eat. I would consider this dining outside seating, they have a small area upstairs for inside seating. We had great service from Shreya , we sat at the bar. She recommended the chicken wings and they were really good. Loved the ube drink i would compare it close to a pin-a colada but with ube. Will definitely be back. Also line to order moved fast ”
“ Very cool spot! Food was good. Loved the ambiance. Sitting at the window, eating on a window was weird but very cool. I will come back to this spot for sure, and recommend it. We got the bento box meat eaters version, and added the chicken teriyaki bowl and pork buns. All delish. Cheaper than Momofuku, pricier than some. ”
“ Underbelly is hands down one of the best ramen spots in town! The chicken ramen bowl is my go-to--it's rich, flavorful, and packed with all the right textures. The chicken is perfectly cooked, the broth is comforting and deep, and every bite just hits different. If you're a ramen lover, this place is a must-try. The ambiance is really cool, too. It feels like you've stepped straight into a Japanese anime--bright, bold, and full of quirky, fun details that make you feel like you're in another world. It's got that perfect blend of modern and traditional vibes, which just adds to the whole experience. And the service is top-notch--super fast and efficient, but also friendly. They know how to get you your food quickly without sacrificing quality, and the staff always makes you feel welcome. If you're craving ramen and want a fun, unique spot to eat, Underbelly should be at the top of your list. You'll get great food, awesome vibes, and a dining experience you won't forget. ”
“ Came here on a Thursday evening after flying in and checking into our hotel. Weather was a little chilly so my friend and I wanted something comforting and within walking distance to our hotel. Underbelly was one of the only places that opened late. When we got there, it wasn't too busy. The host/bartender wasn't that welcoming. We placed our order and paid with her before sitting at the counter. We ordered belly of the beast, chicken confit, and pork belly bao. Our order came out fairly quick. The server that brought out our food was friendly and explained to us the sauces since it was our first time. Food was delicious and comforting. Overall, would come back again if I'm in the area. Definitely worth the try. Pictures of food has bad lighting due to the neon signs but the neon signs looked great and gave "Tokyo city" vibes. ”
“ What the heck just happened? WHATTHEHECKINHECK OF ALL HECKS?! After telling my daughter there was no way I needed to go to Ramen after eating Ramen in Japan, and Los Angeles, Japantown, she brings me here. I'm not even a noodle fan maybe a fresh pasta, but not a noodle, fan but I am now! This is the most delicious Ramen I've had in the US. I am going to fly my son out who is a foodie to try this Ramen. The atmosphere was fun, the music was fun, sitting outside was not as scary as I thought it was going to be in this area. The guys who took our order and brought the Ramen were cool. I've come to appreciate how fast this dish could be brought out , but honestly, I wasn't even that hungry so I didn't need it to come out fast I was thinking, as I was sitting there waiting for the Ramen that I didn't even need to eat at that point in time. But upon first taste of that broth, I was a total convert. My daughter tells me that it's has been her hangover meal this past year as she lived in little Italy, I don't drink that much anymore but I could imagine how it would really hit the spot. I devoured it with a clear mind and I'm glad I did ”
